If you’re like most of the folks, you can’t start your day without a piping hot cup of joe. But sometimes, deciding what kind of coffee to order can be hard. Cappuccino and flat white are one of the most famous drinks. But, Flat White vs Cappuccino: What is The Difference? If you’re not sure, don’t worry, many people are in the same boat.
This blog post will explain the difference between flat white and cappuccino. We will discuss the ingredients that are used in each drink, as well as their flavor profiles. By the end of this article, you will be able to order either drink with confidence.
What is a Flat White?
A Flat White is an espresso based drink made with espresso and steamed milk. The espresso combines the steamed milk to create a creamy, rich texture. Flat Whites are typically served in small cups and are sometimes decorated with latte art.
Origin of the Flat White
It is believed that Flat White originated in Australia in the 1980s. It is thought to have been created by Italian immigrants looking for a coffee similar to the ones they had back home. Flat Whites quickly gained popularity in Australia and New Zealand and are now becoming popular in North America and Europe.
How to make a flat white?
Flat Whites are made by combining espresso and steamed milk. The espresso is added to a cup first, followed by the steamed milk. Once the milk is added, the drink is usually stirred and then served.
Pros and cons of drinking Flat White
There are both pros and cons to drinking Flat White. Some pros include that Flat Whites are less acidic than other coffee drinks, have a lower calorie count, and can be made with different types of milk (including skim milk). Flat white’s cons include that they can be more expensive than other coffee drinks and may not be as filling.
What is Cappuccino?
A cappuccino is a coffee drink that is made with espresso and steamed milk, and it is typically topped with foam. A cappuccino typically has a higher ratio of milk to espresso than a latte, which results in a less intense coffee flavor.
Origin of cappuccino
The cappuccino as we know it today originated in Italy, and the name is derived from the Capuchin order of Catholic friars. The drink was created to mimic the color of their robes, which is why it is typically made with dark espresso and light milk foam.
How to make a cappuccino?
To make a cappuccino, you start by pulling a shot of espresso. Then, you steam the milk until it is hot and frothy. The steamed milk is added to the espresso, and the drink is topped with foam.
Pros and cons of drinking cappuccino
One of the benefits of cappuccino is that it has less caffeine than a cup of coffee because it is made with less espresso. This makes it a good choice for people who are sensitive to caffeine or want to avoid drinking too much caffeine. Another advantage of cappuccino is that it is typically lighter in calories than other coffee drinks because it has less milk.
However, one downside of cappuccino is that it can be more acidic than other coffee drinks because of the espresso causing heartburn or indigestion in some people. Additionally, cappuccinos are often more expensive than other coffee drinks because they require an espresso machine.
Flat White vs Cappuccino: The Difference Explained
Here’s a quick explanation of the difference between flat white and cappuccino:
Both of the drinks are made with espresso, steamed milk, and milk foam but a flat white has less milk foam than a cappuccino. The main difference between these two drinks is in the milk foam. A cappuccino has a thick layer of milk foam, while a flat white has a thinner layer of milk foam.
What does this mean for the taste?
Flat whites and cappuccinos are made with espresso, a strong coffee. Flat whites have less milk than cappuccinos, making them less sweet. Cappuccinos also have foam on top, which can make them seem sweeter.
How do they look?
A flat white will have a layer of milk evenly spread over the espresso. A cappuccino will have a layer of milk, followed by a layer of foam.
What is the difference in caffeine?
Because flat whites have less milk, they tend to have more caffeine than cappuccinos. A Flat White has about 60mg of caffeine per 16oz cup. A cappuccino has about 75mg of caffeine per 8oz cup. So, the cappuccino is the way to go if you’re looking for a bigger caffeine kick.
What’s the difference in calories?
A Flat White has about 190 calories per 16oz cup. A cappuccino has about 120 calories per 8oz cup. So, the cappuccino is the way to go if you’re looking for a lower-calorie coffee.
Flat White vs Cappuccino: Which is better?
It depends on what you’re looking for. If you want a strong coffee with less sweetness, go for a flat white. Cappuccino is your best bet if you want a sweeter coffee with less caffeine.
Flat White vs Cappuccino: The Bottom Line
So, there you have it. The Flat White vs cappuccino debate. Hopefully, this article has helped clear up any confusion you may have had about these two popular coffees. So, next time you’re at your local coffee shop, you’ll know exactly which drink to order.